Correct feeding organization is an important reserve for increasing meat production

  • Durdona Abduzoirova NIIK doctoral student of Alimova Munira, Samarkand veterinary medicine institute
DOI: https://doi.org/10.31149/ijefsd.v3i3.1481
Keywords: farms, feeding, graziery with feeding, growth nature

Abstract

The article discusses the hanging technology of the mutton production in the foothill breeding sheep zone of different genotypes

References

Erokhin A.I., etc. Intensification of production and quality improvement of young sheep. J. “Sheep, goats, wool business” 2016 №3. 54-56 p.

Tangirov A. and etc. Karakol sheep complex modernizing it.Т. 2017. 145 p.

Yusupov S. Yu. Fattening properties and meat and fat productivity of Karakul sheep. Materials int. scientific and practical conference. Samarkand 2019. 245-248 p.

Shaptakov E.S. Ways to increase the production of lamb in karakul breeding. Samarkand 2020.

Asamov S.A. and etc. Getting lamb and broadtail on an industrial basis Т. 1988. 151 p.

Published
2021-03-31
How to Cite
Durdona Abduzoirova. (2021). Correct feeding organization is an important reserve for increasing meat production. International Journal on Economics, Finance and Sustainable Development, 3(3), 223-226. https://doi.org/10.31149/ijefsd.v3i3.1481
Issue
Vol. 3 No. 3 (2021): MARCH
Section
Articles