Features of the food market in the Fergana valley

  • Sotvoldiev Nodirbek Jurabaevich Namangan State University
Keywords: Fergana valley, food market, agriculture, nutrition, region, cluster, investment

Abstract

The article explores the peculiarities of the Ferghana Valley food market in a systematic manner. The objective features are analyzed. The potential of agricultural land and transport systems is revealed. Estimated the value of the nutritional value of the population. The analysis of cluster formation and investment attraction to ensure efficient functioning of the food market is analyzed.

References

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Published
2020-03-18
How to Cite
[1]
Sotvoldiev Nodirbek Jurabaevich 2020. Features of the food market in the Fergana valley. International Journal on Integrated Education. 2, 4 (Mar. 2020), 84-87. DOI:https://doi.org/10.17605/ijie.v2i4.235.
Section
Articles

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