The need to use management systems to enhance the competitiveness of the world agrarian and food markets for fruit and vegetable products

  • Akramov Tokhir Abdirakhmonovich Tashkent State University of Economics
  • Imomov Jamshidxon Odilovich Tashkent State University of Economics
  • Yusupova Kamola Axmadbekovna Tashkent State University of Economics
DOI: https://doi.org/10.17605/ijie.v2i5.165
Keywords: Strategy of action, agriculture, fruit and vegetable set, quality, security, management systems, ISO, HACCP, GlobalG.A.P., Competitiveness, standard

Abstract

This article highlights the ongoing reforms to maximize the role and importance of agriculture in the economy of the Republic of Uzbekistan, its implications, the future development of the sector, the need to improve the competitiveness of fruit and vegetable products, and the need to implement sector management systems. Proposals and recommendations on perspectives of increasing the competitiveness of fruit and vegetable products in the global agrarian and food markets are also given.

References

Decree of the President of the Republic of Uzbekistan dated February 7, 2017 N UP-4947 "On the Strategy of Action for the Further Development of the Republic of Uzbekistan". // "People's Word" dated February 8, 2017 № 28 (6722).

Sviridova O.I. “Fundamentals of the formation of a quality management system in agricultural enterprises” Vestnik OrelGAU, 2 (53), April 2015.

It is a normative document on the application of ISO 9001: 2008 requirements in the field of crop production.

Published
2020-03-13
How to Cite
[1]
Akramov Tokhir Abdirakhmonovich, Imomov Jamshidxon Odilovich and Yusupova Kamola Axmadbekovna 2020. The need to use management systems to enhance the competitiveness of the world agrarian and food markets for fruit and vegetable products. International Journal on Integrated Education. 2, 5 (Mar. 2020), 74-77. DOI:https://doi.org/10.17605/ijie.v2i5.165.
Issue
Vol. 2 No. 5 (2019): IJIE
Section
Articles

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