International cooperation in food security in Uzbekistan

Abstract

The article covers the issues of ensuring food security, reforms carried out by Uzbekistan in this regard and mutual cooperation, which are becoming one of the most pressing problems in the world today. The increase in the number of Population year-on-year, climatic changes, urbanization, economic, ecological factors adversely affect the volume and quality of food production. This, in turn, dictates the implementation of deep consistent reforms in the spheres of existing rural agriculture and food industry. In recent years, with the aim of accelerating the development of agricultural production and the food industry, addressing sectoral challenges, Uzbekistan has been working not only in domestic capacity but also with international organizations and developed countries. In particular, Uzbekistan joined the Food and Agriculture Organization (FAOUN) on 2 November 2001. During this period, Uzbekistan has implemented a number of national and regional projects in collaboration with the UN. For example, Uzbekistan carried out 8 national and regional projects in the Republic during 2001-2015 in cooperation with this organization. On June 5-6, 2014 in Tashkent on the initiative of Uzbekistan held an international conference on the theme “significant reserves of Food Program Implementation in Uzbekistan”. In addition, the FAOUN's 32nd regional conference for Europe is scheduled to be held in Uzbekistan for the first time among the countries of Central Asia on May 5-7, 2020. This is evidenced by the growing strengthening of cooperation with the FAOUN Organization of Uzbekistan.